Kathleen Masterson

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  • Username: kmasterson
  • Digital producer
  • Role: Producer/Reporter: Station-Based

Recent Pieces from Kathleen Masterson

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Climate changes and regulations worry Calif. farmers (00:04:03)
From: Harvest Public Media Group

Climate change means uncertainty for farmers everywhere. Warming, elevated carbon dioxide levels – and unpredictable extremes like flood and drought – are predicted from ...
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Health group pushes farmers to reduce antibiotic use (00:03:59)
From: Harvest Public Media Group

The use of antibiotics in livestock feed HAS BEEN linked to an increase in drug-resistant bacteria. Still the Food and Drug Administration recently backed away from a 30-year ...
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Closing poultry plants challenges local meat production (00:03:41)
From: Harvest Public Media Group

Just as the local foods movement is growing legs in Midwest, a key piece of infrastructure is struggling. Challenges in finding laborers and making a profit have led to the ...
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Organic row crops bring in more cash, study finds (00:03:41)
From: Harvest Public Media Group

Organic farming in the Midwest remains a small portion of the farming industry, even as demand for organic products has grown. But a new study shows that some farmers might ...
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Natural questions about meat labels (00:04:49)
From: Harvest Public Media Group

Consumers are paying more attention to where their food comes from. But the govt labeling agency isn't always keeping up… A quick stop at your grocery store reveals many meat ...
Caption: Roger Zylstra, a regional director for the Iowa Corn Growers Association, says creating a crop insurance safety net is more important to farmers than direct payments.  , Credit: (Photo by Kathleen Masterson/Harvest Public Media

Directly speaking, this subsidy has lost favor (00:04:19)
From: Harvest Public Media Group

Deficit hawks are circling around government spending, and agriculture subsidies are one target in their sites. With farm income reaching record highs, more and more ...
Caption: Wheatsfield Cooperative Grocery in Ames, Iowa, makes an effort to purchase food grown by local farmers in addition to their other products. The store chooses to support farmers whose land stewardship and farming practices align with their vision of sustai, Credit: Kathleen Masterson / Harvest Public Media

Part One: Assessing food miles, carbon footprints (00:04:05)
From: Harvest Public Media Group

Does buying that tomato from your local farmer vs. one that traveled 1,500 miles from Mexico make a big difference in terms of its environmental impact? Not necessarily.
Caption: Judy Wu, a Ph.D student at the University of Minnesota, doses some bees with a sugar solution and others with a solution containing a class of pesticides called neonicotinoids., Credit: Photo by Kathleen Masterson / Harvest Public Media

The studied life of bees: Assessing the sting of neonic pesticides (00:06:31)
From: Harvest Public Media Group

Beginning in the fall of 2006 some beekeepers began reporting losses of as much as 90 percent of their hives --the bees simply disappeared. That's a big concern because ...