PRX - Pieces for Topic: Food
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The health benefits of extra virgin olive oil are widely touted. The condiment offers so-called good fats and antioxidants. Yet how do you differ...
- Added: May 23, 2013
- Length: 04:39
This first part of this half-hour is spent with author and professor Philip Ackerman-Leist. In his new book, he shows that people are turning to lo...
Bought by KCBX
- Added: Apr 04, 2013
- Length: 28:58
- Purchases: 1
We take a look back at 2012 with highlights from four of our favorite interviews. Then a recipe from our archives -- homemade thin crust pizzas pies.
- Added: Dec 27, 2012
- Length: 29:00
"Stop drinking milk!" Bobby speaks with Dr. Daniel Twogood, a D.C. from California who wrote a new book entitled "Chronic Pain Gone 90 Days". Dr. D...
- Added: Dec 14, 2012
- Length: 51:51
Brad Dunn gives tips for buying a nice bottle of wine this holiday season. Then Chef Daniel Orr makes two cheesy appetizers to enjoy with a glass o...
- Added: Dec 06, 2012
- Length: 29:00
Barbecue champion Chris Marks describes what makes a perfectly cooked pork rib, and food writer Lynn Schwartzberg gives tips for how to make that h...
- Added: Aug 23, 2012
- Length: 29:00
Jana Wilson's Sicilian Buttercup chickens compete at poultry competitions. It’s fair season in Indiana and we preview the latest deep-fried delicacy.
- Added: Aug 03, 2012
- Length: 29:00
In the program today, we forage for cattails and grill up some salmon. We also chat with the guys behind the innovative Garden Tower Project.
- Added: Jun 02, 2012
- Length: 29:00
We tell you how to properly eat an Oreo just in time for the 100th anniversary of the cookie.
- Added: Mar 01, 2012
- Length: 01:01
- Purchases: 2
We tell you how to determine the difference between a condiment and a spread.
- Added: Feb 24, 2012
- Length: 03:22
- Purchases: 2
We tell you how to bake your own Twinkies.
Bought by KRUA, WFPL News, and North Country Public Radio
- Added: Jan 18, 2012
- Length: 05:30
- Purchases: 3
- Added: Jan 18, 2012
- Length: 03:24
- Purchases: 3
A 'Quick Sip' brought to you by What's The Juice? - America's Source For Wine Talk Radio. Topics include: Lady Macbeth, George Washington, and low...
- Added: Dec 14, 2011
- Length: 02:01
Steve Miles imports an exciting and cutting-edge portfolio of Spanish wines.
- Added: Dec 13, 2011
- Length: 29:00
We tell you how to properly peel a banana and what to do if you get pepper sprayed.
Bought by KRUA, WFPL News, and North Country Public Radio
- Added: Dec 12, 2011
- Length: 06:34
- Purchases: 3
Fall is upon us and that means Pumpkins! This edition of "High Plains Home & Yard" is all about the pumpkin. Enjoy!
- Added: Oct 15, 2011
- Length: 02:10
Kate Kline’s eating habits are evolving - from conventional family dinners in her 1950s Tulsa childhood, to fancy teas as an officers’ wife, to veg...
Bought by Public Radio Remix
- Added: Sep 06, 2011
- Length: 03:37
- Purchases: 1
Charlie examines basil. It’s not just for making pesto! From its origins to harvesting techniques, Charlie Nardozzi leaves no leaf unturned.
Bought by WMNR
- Added: Jun 06, 2011
- Length: 02:30
- Purchases: 1
Sure veggies are healthy, but making them appealing and tasty to your friends and family can sometimes be a bit of challenge. This part of the ser...
- Added: Mar 15, 2011
- Length: 02:04
- Added: Dec 07, 2010
- Length: :43
- Purchases: 1
People from away don't understand how we do things here in Maine.
- Added: Nov 18, 2010
- Length: 01:21
- Added: Sep 22, 2010
- Length: 01:18
- Purchases: 1
- Added: Aug 30, 2010
- Length: 01:01
- Purchases: 1
This week its a shellfish stew called Pirate Stew. Created by Chef Martin Hahn. The interview is about the life and career of Chefs Martin Hahn and...
- Added: Jun 16, 2010
- Length: 28:00
- Added: May 27, 2010
- Length: 02:07
