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Caption: Glenn Elzinga and daughters, Credit: Guy Hand
Last week I talked to author Mark Schatzker about his book Steak. In it, he tries to find the world’s best tasting beef. Schatzker discovers that t...

Bought by KISU


  • Added: Mar 26, 2011
  • Length: 04:00
  • Purchases: 1
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An interview with Mark Schatzker, author of Steak, on why great steak is hard to find and how a few small-scale ranchers are helping to make beef b...

Bought by KISU


  • Added: Mar 19, 2011
  • Length: 04:00
  • Purchases: 1
Caption: Photo courtesy of www.sustainablelocal.org
We’re thinking more about what we eat, where we buy it … and how we can use food to connect with our communities. Those are fundamental principles ...

  • Added: Mar 16, 2011
  • Length: 05:56
Caption: Pressure Cooker, Credit: Google Images
Sure veggies are healthy, but making them appealing and tasty to your friends and family can sometimes be a bit of challenge. This part of the ser...

  • Added: Mar 15, 2011
  • Length: 02:04
Caption: Farmer Casey O'Leary, Credit: Guy Hand
The average age of the American farmer is 57 years old. But there's a new breed of farmer out there, one who is young, focused on the small scale a...

Bought by KBCS 91.3 FM Community Radio, KISU, and New Hampshire Public Radio


  • Added: Mar 12, 2011
  • Length: 04:00
  • Purchases: 3
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Jerusha Klemperer, associate director of programs at Slow Food USA, explains the differences between slow and fast food and discusses food equity--...

Bought by KFOK-LPFM


  • Added: Mar 07, 2011
  • Length: 28:44
  • Purchases: 1
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Eating and drinking in a library are always forbidden – and with good reason. But that doesn’t mean you can’t learn a lot about eating and drinking...

  • Added: Mar 06, 2011
  • Length: 04:52
Caption: A tin of Idaho caviar, Credit: Guy Hand
When driving through southern Idaho’s sagebrush desert, glistening black beads of caviar aren’t likely the first things that come to mind. Yet stu...

Bought by KUOW and KISU


  • Added: Mar 05, 2011
  • Length: 04:00
  • Purchases: 2
Caption: Food and wine in a typical Italian table, Credit: World Food and Wine
We continue this week's celebration of Carnevale with an exploration of Italian food and wine with guests Julia della Croce, award-winning author o...

  • Added: Mar 02, 2011
  • Length: 11:06
Caption: Plaintains, Credit: Google Images
With all of the variety available year around at the grocery store, why just limit yourself to bananas and apples? How about trying something a l...

  • Added: Mar 01, 2011
  • Length: 01:44
Caption: Carnival di Viareggio, Credit: Lexiophiles
Join us for this week's annual salute to Carnivale and the season of Lent in Italy with special guests Gianni Miradoli, president and CEO of Centra...

  • Added: Mar 01, 2011
  • Length: 11:40
Caption: Tara Kelly with an assortment of her fermented foods., Credit: Guy Hand
A profile of an Idaho woman immersed in the ancient craft of fermentation.

Bought by KUOW and KISU


  • Added: Feb 26, 2011
  • Length: 04:00
  • Purchases: 2
Caption: No, we don't use that tractor., Credit: http://activerain.com/states/AZ/cities/Marana/communities/Gladden%20Farms
Tucson teen Tobias talks about the farm in Marana he works at on the weekends.

  • Added: Feb 25, 2011
  • Length: 05:01
Caption: Big Daddy's Spicy Beef Patties, Credit: The Perfect Bite
We conclude this week's show on Jamaica with special guests chef Roland Brammer and artist Ano Okera.

  • Added: Feb 24, 2011
  • Length: 13:15
Caption: Sandals Royal Caribbean, Credit: Travel Vacations Agency
We continue our show on Jamaica this week with guests consul general Geneive Brown Metzger, and business development manager Christopher Dobson of ...

  • Added: Feb 23, 2011
  • Length: 08:41
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This farm animal sanctuary in rural Colorado is a safe-haven for animals, many of which escaped from the meat and dairy industries. Michele Ally-Gr...

  • Added: Feb 21, 2011
  • Length: 03:13
Caption: Jamaica, Credit: The Travel Peach
Come taste the wine, the music, and the sites and sounds of Jamaica with guests consul general Geneive Brown Metzger, and business development mana...

  • Added: Feb 20, 2011
  • Length: 10:31
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The Living Well Show presents a two part interview with Dr. Stacy Bell, editor of Prescription for Nutritional Healing, 5th Edition. Dr. Bell disc...

  • Added: Feb 19, 2011
  • Length: 28:37
Caption: Sugar Beets, Credit: Don Morishita
We've all heard about the controversy over genetically modified sugar beets. But what is a sugar beet? The answer might surprise you.

Bought by KISU


  • Added: Feb 19, 2011
  • Length: 04:00
  • Purchases: 1
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Episode thirty-one! They exclaimed. It’s an exclamatory remark! Okay, I’m calm now. Join us for a discussion with Dr. Michael Miles, a practitioner...

Bought by KUT


  • Added: Feb 17, 2011
  • Length: 28:03
  • Purchases: 1
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Apples are a staple in the produce aisle this time of the year, and the variety is impressive. This edition of "High Plains Home & Yard" will tal...

  • Added: Feb 15, 2011
  • Length: 01:20
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After the explosion on BP's Deepwater Horizon Rig killed 11 workers in April 2010, oil began spewing into the Gulf of Mexico from the damaged well,...

  • Added: Feb 15, 2011
  • Length: 29:00
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The Northwest's cold winters are the perfect climate for making great ice wine.

Bought by KUOW and KISU


  • Added: Feb 12, 2011
  • Length: 04:00
  • Purchases: 2
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The sub-title of the book pretty much sums it up: "How Farmers, First Graders, Counselors, Troubled Teens, Foodies, a Homeless Shelter Chef, Single...

Bought by KISU and Yellowstone Public Radio


  • Added: Feb 11, 2011
  • Length: 29:05
  • Purchases: 2
Caption: Jade Dragon Snow Mountain, Credit: WildChina
We conclude this week's show on China World Heritage with special guests Ms. Lulu Zhou, associate director of philanthropy at The Nature Conservanc...

  • Added: Feb 11, 2011
  • Length: 11:02