Caption: Mike Callicrate owns a feed yard in St. Francis, Kan. where the mobile meat processing unit currently resides. Owned by the Nebraska Environmental Action Coalition, the slaughter unit has been tested on Callicrate’s northwest Kansas property since last fa, Credit: Eric Durban / Harvest Public Media
Image by: Eric Durban / Harvest Public Media 
Mike Callicrate owns a feed yard in St. Francis, Kan. where the mobile meat processing unit currently resides. Owned by the Nebraska Environmental Action Coalition, the slaughter unit has been tested on Callicrate’s northwest Kansas property since last fa 

Part Three: In rural areas, working with what you've got

Series: Home Fields
From: Harvest Public Media Group
Length: 00:04:45

Local food takes on a whole different meaning in the vast open spaces of rural Kansas. Harvest Public Media’s Eric Durban reports that supporting food production in the land of commodities takes an unusual commitment. But the need is there Read the full description.
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Part Three: In rural areas, working with what ...
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Wedpage_small Local food takes on a whole different meaning in the vast open spaces of rural Kansas. Harvest Public Media’s Eric Durban reports that supporting food production in the land of commodities takes an unusual commitment. But the need is there

Part Three: In rural areas, working with what ... | 00:04:45

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Intro: Local food takes on a whole different meaning in the vast open spaces of rural Kansas. Harvest Public Media’s Eric Durban reports that supporting food production in the land of commodities takes an unusual commitment. But the need is there.
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Almost anywhere you go in rural Kansas, you’re surrounded by locally produced food -- wheat, corn and cattle are everywhere. AMBI

But local food choices for the dinner table – that’s another matter.

Mike Callicrate is a cattle rancher from St. Francis in far northwest Kansas.

“We have some of the worst food deserts in local communities where food is produced, but as I said, it’s not food, it’s commodities.” CALLICRATE1 (:09)

Food deserts – those are low-income areas where a large portion of the residents have a hard time getting to a grocery store. Essentially, it’s tough to find fresh food.

And all this food grown in Kansas? — well,...
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