Caption: Tim Sommer of Purple Sage Farms, Credit: Guy Hand
Image by: Guy Hand 
Tim Sommer of Purple Sage Farms 

The Gospel of Spring Greens

Series: Northwest Food News & Edible Idaho
From: Guy Hand
Length: 00:04:00

A look at the varied world of spring greens. Read the full description.

Dsc_8512_small A look at the varied world of spring greens.

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Piece Description

Broadcast History

Aired on Boise State Public Radio 5/6/11

Transcript

Spring Greens
Edible Idaho Feature: 0506GH_Spring Greens.wav Feature 4:00 05/06/11 GH/
[HOST INTRO] This is Edible Idaho with Guy Hand, celebrating 2011: The Year of Idaho Food.. (4:00 to soc out)
[HOST OUTRO] For more on this story or to listen to past Edible Idaho programs, go to radio.boisestate.edu/edibleidaho.
[SCRIPT]
Sommer: We’ve got some green baby romaine, some tango, some Galactica and Red Sails . . .
Hand: Tim Sommer loves to talk spring greens. He spreads his arms under the cathedral like arch of his Middleton greenhouse, testifying in his quiet way, to the glories of a single green leaf.
Hand: That is beautiful. Sommer: It’s beautiful. This is . . Hand:Mmmm. Wow! Sommer: Starts out slow at first . . .
Hand: I’m already a believer is spring greens, but a pilgrimage to Sommer’s Purple Sage Farms in late April is like a trip to the promised land.
Sommer: Here is ano...
Read the full transcript

Related Website

http://www.nwfoodnews.com/2011/05/06/preaching-the-gospel-of-spring-greens/