Caption: cheese maker at Fiscalini, Credit: Rita Daniels
Image by: Rita Daniels 
cheese maker at Fiscalini 

A Waste-Free Dairy of the Future?

From: Making Contact
Series: Making Contact
Length: 08:42

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It’s estimated that dairy products make up a full 20% of our daily food intake here in North America. But with increased focus on cattle waste methane emissions as a factor in climate change, the dairy industry is facing intense scrutiny. Making Contact’s Rita Daniels takes us to one sustainable California dairy farm where solutions are being found… and where waste… as it turns out… makes all things possible. Read the full description.

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It’s estimated that dairy products make up a full 20% of our daily food intake here in North America.  But with increased focus on cattle waste methane emissions as a factor in climate change, the dairy industry is facing intense scrutiny.   Making Contact’s Rita Daniels takes us to one sustainable California dairy farm where solutions are being found… and where waste… as it turns out… makes all things possible.

 

This piece is from Making Contact episode #33-10 'Small Farms, Big Future'

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Piece Description

It’s estimated that dairy products make up a full 20% of our daily food intake here in North America.  But with increased focus on cattle waste methane emissions as a factor in climate change, the dairy industry is facing intense scrutiny.   Making Contact’s Rita Daniels takes us to one sustainable California dairy farm where solutions are being found… and where waste… as it turns out… makes all things possible.

 

This piece is from Making Contact episode #33-10 'Small Farms, Big Future'

Broadcast History

This is a segment from Making Contact program #33-10 "Small Farms, Big Future"

Intro and Outro

INTRO:

It’s estimated that dairy products make up a full 20% of our daily food intake here in North America. But with increased focus on cattle waste methane emissions as a factor in climate change, the dairy industry is facing intense scrutiny. Making Contact’s Rita Daniels takes us to one sustainable California dairy farm where solutions are being found… and where waste… as it turns out… makes all things possible.

OUTRO:

Additional Credits

Producer/Host: Andrew Stelzer
Producer/Online Editor: Pauline Bartolone
Executive Director: Lisa Rudman
Associate Director: Khanh Pham
Community Engagement and Volunteer Coordinator: Karl Jagbandhansingh
Station Relations: Daphne Young

Related Website

www.radioproject.org