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For most people, the days of mom making you a warm lunch or a big breakfast are long gone. If you want a home–cooked meal, you're going to have to make it yourself. Jess Thomson, a Seattle–based food writer and recipe developer, joins KUOW's Megan Sukys with a few make–ahead recipes.
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Piece Description
For most people, the days of mom making you a warm lunch or a big breakfast are long gone. If you want a home–cooked meal, you're going to have to make it yourself. Jess Thomson, a Seattle–based food writer and recipe developer, joins KUOW's Megan Sukys with a few make–ahead recipes.
Broadcast History
Aired 9/2/09 on KUOW Presents, KUOW Public Radio Seattle
Intro and Outro
INTRO:For most people, the days of mom making you a warm lunch or a big breakfast are long gone. If you want a home–cooked meal, you're going to have to make it yourself. Jess Thomson, a Seattle–based food writer and recipe developer, joins KUOW's Megan Sukys with a few make–ahead recipes.
OUTRO:Jess Thomson spoke with KUOW's Megan Sukys. Find a link to Jess' blog and the recipes she mentions at kuow.org. Search for 'food fairy'.
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