This week "Mouth of Wonder" comes to you live from the new and improved Santa Fe farmer's market. Host Stacy Pearl and guest co-host Laurell Renyolds talk about all the new happenings in the railyard district and discuss some of their favorite prepared foods at the market. The recipes of the week include a yummy warm apple cider, a stuffed eggplant Provencal, and a low fat mixed berry Clafouti.They also discuss the benefits of buying and growing local garlic, and Rula makes a guest appearance and is mobbed by her fans!

This week "Mouth of Wonder" comes to you live from the new and improved Santa Fe farmer's market. Host Stacy Pearl and guest co-host Laurell Renyolds talk about all the new happenings in the railyard district and discuss some of their favorite prepared foods at the market. The recipes of the week include a yummy warm apple cider, a stuffed eggplant Provencal, and a low fat mixed berry Clafouti.They also discuss the benefits of buying and growing local garlic, and Rula makes a guest appearance and is mobbed by her fans!