PRX default Piece image
Mary Jo's Kitchen - Souffled Omelet
Series: Mary Jo's Kitchen
From: John Hingsbergen
Length: 00:01:29
To hear the full audio, sign up for a free PRX account or log in.
Also in the Mary Jo's Kitchen series
Mary Jo's Kitchen - Hot Cocoa
(00:01:30)
From: John Hingsbergen
Chef Mary Jo offers a recipe for home-made hot cocoa mix
Mary Jo's Kitchen - Brined Pork Chops
(00:01:33)
From: John Hingsbergen
A recipe for brined pork chops
Mary Jo's Kitchen - Boston Brown Bread
(00:01:30)
From: John Hingsbergen
A recipe for quick Boston Brown Bread
Mary Jo's Kitchen - Chicken Scalopini
(00:01:28)
From: John Hingsbergen
A recipe for Chicken Scalopini
Mary Jo's Kitchen - Oatmeal Toffee Squares
(00:01:29)
From: John Hingsbergen
A recipe for oatmeal toffee squares
Mary Jo's Kitchen - Dark Chocolate Mousse
(00:01:32)
From: John Hingsbergen
A recipe for Dark Chocolate Mousse
Related Pieces
Broadcast History
Originally aired on WMUB, Oxford March 22. 2008.
Timing and Cues
Anchor Lead:
"It's time for a visit (or "our weekly visit") to Mary Jo's Kitchen. Today Chef Mary Jo McMillin shares a recipe for a souffled omelet."
out cue: "...food from heaven."
Anchor close:
"Mary Jo McMillin is an Oxford Ohio chef who has been cooking all her life and the author of the cookbook, "Mary Jo's Cuisine." She joined us from WMUB in Oxford, Ohio."
